The first rays of sunlight glisten on the surface of the water, and the birds chirp. Before you hop in the golf cart and head out to the dew-covered course, start your day with a delicious breakfast with fresh rolls.
Do you prefer tea or coffee? You can choose between Italian espresso from the machine or hand-picked, organic tea varieties. In the refrigerator, you will find Zillertal milk, butter, yogurt, and cheese as well as fresh eggs from the nearby organic farm. Cornflakes, muesli, apple juice, and orange juice are also available. The homemade organic jam as well as organic honey from the jar taste exceptionally good on fresh rolls, which are delivered to your door every morning.
Cooking can involve creativity, intuition, and of course a lot of fun. You will certainly have fun in the fully-equipped kitchen in your suite with custom-made wood furniture, a natural stone countertop and modern kitchen appliances, brand-name china, silverware, and fine glasses. In these conditions, cooking is a real pleasure and the meal that follows will be pure enjoyment.
Quench your thirst with Tyrolean mineral water, apple and orange juice, as well as pure mountain spring water from the tap. For special enjoyment, there is Zillertal beer, Prosecco, or fine wines from our hand-picked wine assortment. Wine is charged separately, and you can conveniently order it from your ServePad.
Sustainability and the use of local products from our farm are a matter of course at the ZillerLodge. Depending on your booked arrangement, we will provide the basics in the kitchen such as flour, sugar, pasta, potatoes, onions, or other options. Enjoy bread fresh from the bakery, Zillertal hay milk, alpine dairy butter, yogurt and cheese from the valley, as well as fresh eggs.
If you are not in the mood to cook, you can visit our Gourmet Restaurant HeLeni at DasPosthotel. Or you can try something really special: our DieMarie Catering Service offers an exceptional, private culinary experience.